π₯Join usβΌοΈ Saturday 1/11/25
Trevorβs (on McDowell) 5:00pm-9:00pm
Served w seasoned crinkle cut fries
TOP seller! Flawlessly Fried Lobster sittinβ pretty on warm n toasty brioche burger bun topped with thinly sliced cabbage finished with our house-made Lemon Garlic Aioli.
Tasty AF! Lightly fried Lobster over crinkle-cut fries with a pinch of spice finished with fresh herbs + O.V.O Takeover & Lemon Garlic aioli.
TT Fam Fav! Shrimp Tempura & Spicy crab meat over crinkle-cut fries. Finished w/micro herbs, sesame seeds, red onions EEL & Takeover sauce.
Marinated rib-eye over a bed of seasoned crinkle-cut fries - melting cheese, feta cheese, red & green onions, sesame seeds - topped with an EGG (optional) and a nice drizzle of Takeover sauce.
How it all started! Shrimp Tempura β’ Warm Corn Tortilla β’ Feta Cheese β’ Cilantro β’ Red Onions β’ Sesame Seeds β’ Takeover Sauce
Quesadilla Style! Caramelized Korean Beef β’ Crispy Corn Tortilla β’ Melting Cheese β’ Takeover sauce β’ Cabbage β’ Feta Cheese Red onions β’ Cilantro
No Cheese? No problem!
Crispy Shrimp Tempura, seasoned rice, spicy crab meat, red onions, cilantro, creamy avocado slices, EEL and Takeover sauce wrapped in a warm flour tortilla.
Sushi vibes! Shrimp Tempura dressed w/Takeover & EEL sauce β’ Spicy Crab Meat β’ Creamy Avocado slices over warm Jasmine rice
We love a good fusion! Rich marinated Rib Eye (lil sweet lil spice) + Shrimp Tempura β’ Warm Jasmine Rice β’ Fried Egg β’ Scallions β’ Takeover sauce
Cooked perfectly, tossed in our Takeover seasoning.
If you would like to book us for an event
Email: tempuratakeover@gmail.com
We look forward to serving you!
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